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A visual atlas which describes –day by day– the hole process of embryonic development in order to be able to identify critical points in this process so a final and correct diagnosis can be established.
The centrality of nutrition in the state of health of pets has emerged only in the recent years, both to prolong their life expectancy and to prevent the onset of serious diseases such as obesity, diabetes mellitus or liver lipidosis. The goal of this book is that each veterinarian can clearly answer the questions that are most frequently asked by the owners: Which type of food to choose? How to navigate between the different products on the market? The text also provides real recipes to be proposed in synergy with the nutritional handbooks of various food manufacturers, to consciously choose and be able to compare the nutritional characteristics of different products on the market.
Correct vaccination of dogs and cats requires consideration of a broad range of clinical situations and vaccination options, and obliges veterinary surgeons to constantly update their knowledge in order to appropriately deal with the challenges that arise in daily clinical practice. Using a thoroughly practical approach, this book takes an in-depth look at vaccines and vaccination to provide veterinary professionals with the information they require to address the many doubts and questions that arise in relation to this topic.
The diode laser is a versatile and effective solution for oral tissue care. The book responds to the needs of those clinicians who seek specific and updated training on the use of the diode laser. An extensive set of images describes clinical applications in detail, offering professionals a comprehensive learning tool and a useful resource in daily practice. It is also possible to access videos on specific topics covered in the text from a smartphone or tablet via the QR codes printed inside this book.
This book provides a comprehensive review of in ovo techniques and treatments in poultry eggs, which are aimed at improving embryonic development and decreasing economic losses in poultry farms. The book is divided into four chapters, which address the basics of in ovo techniques and sites of in ovo injection, nutrient utilization for the development of the chick embryo, the role of early in ovo feeding for the chick embryo, and applications of in ovo technology for various nutrients and biological supplements in poultry.
