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Veterinary Internal...

CAD 304.50 -35% CAD 197.93

Manual of Small Animal...

CAD 199.50 -30% CAD 139.65
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  • Pub date: 2012
  • Pub date: 2014
  • Author: Jaime Graus
  • Author: John Carr
  • Author: Rafael Latorre
  • Author: Rüdiger Hauck
The cranial abdomen. Small animal surgery - book cover - veterinary book The cranial abdomen. Small animal surgery - book cover - veterinary book
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The cranial abdomen....

Price CAD 162.75

Servet presents the third volume of the publication “Small animal surgery”, which describes the main surgical procedures on the cranial abdomen of the dog, cat and ferret. This work, which has been acclaimed by professionals, stands out for the excellence of its images and the step-by-step description of each surgical technique using real clinical cases.

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3D Joint Anatomy in Dogs. Main joint pathologies and surgical approaches - book cover - veterinary book 3D Joint Anatomy in Dogs. Main joint pathologies and surgical approaches - book cover - veterinary book
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3D Joint Anatomy in...

Price CAD 132.30

A visual guide with a strongly educational approach covering the main joints in the limbs of the dog. It shows the anatomical elements of each of these joints in three-dimensional diagrams. The views chosen for each case have been selected for a practical purpose, showing the position of the elements involved in the most commonly used surgical approaches. It also describes the key orthopaedic conditions affecting each joint and the most commonly used surgical approaches. It contains a large number of images and illustrations, and a selection of views presented in digital video format.

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Vaccination in poultry Vaccination in poultry
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Vaccination in poultry

Price CAD 120.75

Vaccination is one of the cornerstones of poultry production. In fact, it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.

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